Unsustainable fishing methods explained

Unsustainable fishing methods refers to the use of various fishing methods to capture or harvest fish at a rate that is unsustainable for fish populations.[1] These methods facilitate destructive fishing practices that damage ocean ecosystems, resulting in overfishing.[2]

Unsustainable fishing methods vary in scale, ranging from commercial-grade equipment (such as bottom trawling) to consumer-grade equipment such as fishing rods and nets.[3] These fishing methods become unsustainable through sociological practices such as over-exploitation and overfishing.[4]

Defining unsustainable

Ray Hilborn stated that the unsustainable nature of fisheries can be characterized by three aspects:

Types of unsustainable fishing methods

Bottom trawling

Bottom trawling is classified as an active gear that consists of a large weighted net, which trawls or "drags" along the sea floor, acting as a destructive mechanism that removes coral and other marine species.[7] [8] The Sea Fish Industry Authority describes the trawl as consisting of several components that assist the catch composition of the gear:

Bottom trawling is scientifically divided into two types of trawling, demersal trawling and benthic trawling,[10] which allows trawlers to target species that live close to the seabed, or those that live on or in the seabed respectively.

Cyanide fishing

Cyanide fishing is a method to capture live fish for the international aquarium trade and, more recently, to supply restaurant demand for live reef fish.[11] This method involves spraying sodium cyanide into the targeted fish's habitat as a way to stun the fish without killing them.[12] For each fish captured using sodium cyanide, one square meter of coral reef is destroyed.[13]

Dynamite fishing

Dynamite fishing (also called blast fishing) is a technique that detonates underwater explosives to kill schools of fish and maximize yield. The dead or stunned fish float to the surface of the water where they can be easily harvested. The entire ecosystem, including coral reefs and other marine organisms, can be destroyed if they are within the blast radius. In the case of coral reefs, it may take hundreds of years to rebuild the ecosystem.[14]

Ghost fishing

Ghost gear is fishing gear that has been left or lost in the ocean.[15] The gear can potentially continue to catch or entangle any species of marine life as it drifts through the water or snags on rocky reef, eventually killing the entangled organism through laceration, suffocation or starvation.[16]

By-catch

By-catching is an inevitable aspect of fishing where unwanted fish or other marine organisms including turtles, dolphins and juveniles are caught.[17] This is a by-product of the unselective nature of modern fishing gear, such as bottom trawling which captures everything in the path of the net.[18] Consumer-grade gear such as fishing rods and nets are used by pirate fishers to undertake illegal, unreported and unregulated fishing which adds to the number of marine species taken from their ecosystems.

Evidence that these methods are unsustainable

Examples of unsustainable fishing methods exist globally and impacts the harvest species, as well as all marine species that coexist or rely on the targeted harvest.[19]

Mitigation using sustainable methods

Concerns around unsustainable fishing methods have been identified by the United Nations Convention on the Law of the Sea treaty.[27] According to the United Nations convention agreements in exclusive economic zones (1994):[28]

These convention agreements are recognized by global fisheries that employ harvest strategies and guidelines, such as gear restrictions and deployment limits,[29] to maintain the use of these unsustainable fishing methods. Examples of such strategies and guidelines employed by global fisheries are listed below:

Obstacles for mitigation

As fisheries are important both socially and economically, it is difficult to maintain a socioeconomic sustainable management system that considers the environmental impact of fishing methods, particularly in under-developed regions where communities rely on fisheries for their livelihood.[36] Additionally, under-developed regions tend to lack fisheries management and enforcement. When compared to more developed regions in the world, under-developed regions, on average, account for three-fold greater harvest rates.[37]

This shows an obstacle for mitigating unsustainable fishing methods, which is influenced by a social-ecological trade off.[38] In developing regions where communities are classified as low-income, fisheries are a means of both food security and income,[39] which are threatened by the enforcement of regulations and management. This impact can be observed through the closed fishing season policy for sardines in the Philippines.[40] The immediate loss of income to fishery workers' low-income households had eroded the community's favorability of the policy, which also posed an implementation issue for future policies and regulations.

The challenge of pursuing environmental-based objectives is the simultaneous maintenance of social sustainability.[41] Social factors, through social conception of human well-being, can potentially improve the implementation of fisheries regulation and governance.[42] This remains a difficult concept in developing fishery regions, such as Caribbean coral reef fisheries, where managing and regulating parrotfish (Sparisoma viride) resulted in an initial decrease in fishery workers' income, who rely heavily on the species. To low income communities, this decreased income drastically undermines the management of fisheries.[43]

In particular, when there exists a high demand and price in global markets for specific fish species, low income communities who have access to those species have been observed to be the main cause of over-fishing. In a region where fishermen have fewer alternatives to earn income, and where fishery regulation and management have weak control, over-fishing of highly desired fish species is observed as the best option to improve social well-being, despite its environmental impact.[44] This coincides with illegal fishing practices (pirate fishing) that is fueled by the global demand for exotic seafood.[45]

Pirate fishing fostered by the flags of convenience that allow vessels to operate under a state's flag where there exists limited fisheries regulations or laws, enables fishing vessels the ability to practice illegal, unreported and unregulated fishing.[46] This U.S. $1.2 billion-dollar industry poses a drastic impact on global fish populations and blatantly undermines the international rules of conversation and management of the high seas resources, according to Ian Macdonald, Australian Minister for Fisheries, Forestry and Conservation (2003-2010). Illegal and unreported fishing contributes to the reduction in fish stocks and hinders the ability for fish populations to recover. It is believed that between 10 billion and 23 billion instances of illegal and unreported fishing happen annually, with communities in developing countries being more likely to partake in these illegal activities.[47]

See also

Further reading

External links

Notes and References

  1. Web site: Overfishing. World Wildlife Fund. en. 2020-05-29.
  2. McManus. John. 2017-06-14. Offshore Coral Reef Damage, Overfishing, and Paths to Peace in the South China Sea. The International Journal of Marine and Coastal Law. 32. 2. 199–237. 10.1163/15718085-12341433.
  3. Web site: Fishing methods and gear types Marine Stewardship Council Marine Stewardship Council. www.msc.org. en-AU. 2020-05-29.
  4. Vosooghi. Sareh. 2019. Panic-Based Overfishing in Transboundary Fisheries. Environmental & Resource Economics. 73. 4. 1287–1313. 10.1007/s10640-018-0299-8. 0924-6460. free.
  5. Book: Soulé, Michael E.. Marine Conservation Biology: The Science of Maintaining the Sea's Biodiversity. 2005-05-09. Island Press. 978-1-59726-771-7. en.
  6. Book: Expert Meeting on Impacts of Destructive Fishing Practices, Unsustainable Fishing, and Illegal, Unreported and Unregulated (IUU) Fishing on Marine Biodiversity and Habitats 2009 Rom. Report of the FAO/UNEP Expert Meeting on Impacts of Destructive Fishing Practices, Unsustainable Fishing, and Illegal, Unreported and Unregulated (IUU) Fishing on Marine Biodiversity and Habitats : Rome, 23 - 25 September 2009. 2010. Food and Agriculture Organization, FAO/UNEP Expert Meeting on Impacts of Destructive Fishing Practices, Unsustainable Fishing, and Illegal, Unreported and Unregulated (IUU) Fishing on Marine Biodiversity and Habitats (2009.09.23-25 Rome). 978-92-5-106533-4. Rome. 838671675.
  7. Web site: Fishing UK: Past, present and future. 11 March 2020. Sea Fish Industry Authority.
  8. Web site: Destructive Fishing. Marine Conservation Institute. 2020-05-29.
  9. Book: FAO Fishing Manual: Otter board design and performance. Food and Agriculture organization of the United Nations. 1974. Rome. 80.
  10. Web site: Demersal or bottom trawls - Marine Stewardship Council Marine Stewardship Council. www.msc.org. en. 2020-05-29.
  11. Barclay. Kate. Fabinyi. Michael. Kinch. Jeff. Foale. Simon. 2019. Governability of High-Value Fisheries in Low-Income Contexts: a Case Study of the Sea Cucumber Fishery in Papua New Guinea. Human Ecology. en. 47. 3. 381–396. 10.1007/s10745-019-00078-8. 0300-7839. free. 10453/135381. free.
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  21. http://news.bbc.co.uk/2/hi/science/nature/3719590.stm BBC NEWS | Science/Nature | Deep-sea trawling's 'great harm'
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  35. Web site: Republic Act No. 10654. www.lawphil.net. 2020-05-29.
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  43. Web site: Poverty in fishing communities poses serious risks. www.fao.org. 2020-05-29.
  44. Barclay. Kate. Fabinyi. Michael. Kinch. Jeff. Foale. Simon. 2019. Governability of High-Value Fisheries in Low-Income Contexts: a Case Study of the Sea Cucumber Fishery in Papua New Guinea. Human Ecology. en. 47. 3. 381–396. 10.1007/s10745-019-00078-8. 0300-7839. free. 10453/135381. free.
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