Myricetin 3-O-rutinoside explained

Myricetin 3-O-rutinoside (or Myricetin 3-rutinoside) is a chemical compound. It can be isolated in Chrysobalanus icaco[1] and in fruits (blackcurrant: 3.14 mg/100 g, greencurrant: 0.78 mg/100 g).[2]

Notes and References

  1. Determination of myricetin derivatives in Chrysobalanus icaco L. (Chrysobalanaceae). Wagner Luiz R. Barbosa, Amiraldo Peres, Sandra Gallori and Franco F. Vincieri, Revista Brasileira de Farmacognosia, vol.16 no.3 July/Sept. 2006,
  2. http://www.phenol-explorer.eu/compounds/308 Myricetin 3-O-rutinoside on www.phenol-explorer.eu

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