List of food manufacturers of Chicago explained
Since the 1830s, when Chicago enjoyed a brief period of importance as a local milling center for spring wheat, the city has long been a center for the conversion of raw farm products into edible goods.[1] Since the 1880s, Chicago has also been home to firms in other areas of the food processing industry, including cereals, baked goods, and candy.[1]
In the twenty-first century, companies such as The Kraft Heinz Company, Wrigley, Sara Lee, and Tootsie Roll Industries, all maintain operations within the Chicago metropolitan area.
Food manufacturers
Below is a list of notable food manufacturers with current or historical ties to Chicago.
See also
External links
Notes and References
- Encyclopedia: Food Processing: Regional and National Market. The Electronic Encyclopedia of Chicago . Chicago Historical Society. 26 December 2010. 2005. Wilson, Mark R..
- Web site: Arthur J. Canfield, 84. tribunedigital-chicagotribune. 2015-10-09.
- Web site: It's official: ConAgra is Chicago-bound—but at what cost?. Crain's Chicago Business. 2015-10-09.
- Web site: A Visit to Chicago's Goose Island Beer Co. Brewpublic.com. brewpublic.com. 2015-10-09.
- News: Segal. David. The Gyro's History Unfolds. New York Times. 2009-07-15.
- Web site: Kraft Foods Revs Old Brands With Kraft Spin-Off and Mondelēz Launch. brandchannel. 2015-10-09. Dale. Buss. October 2012.
- Web site: Our Story - Welcome to Parker House Sausage Company - He really started something!. www.parkerhousesausage.com. 2015-10-09.