Desulfovibrio marrakechensis explained
Desulfovibrio marrakechensis is a bacterium. It is sulfate-reducing and tyrosol-oxidising. Its cells are mesophilic, non-spore-forming, non-motile, Gram-negative, catalase-positive and straight-rod-shaped. They contain cytochrome c(3) and desulfoviridin. The type strain is EMSSDQ(4)(T) (=DSM 19337(T) =ATCC BAA-1562(T)).[1]
Further reading
- Staley, James T., et al. "Bergey's manual of systematic bacteriology, vol. 3."Williams and Wilkins, Baltimore, MD (1989): 2250–2251. *Bélaich, Jean-Pierre, Mireille Bruschi, and Jean-Louis Garcia, eds. Microbiology and biochemistry of strict Anaerobes Involved in interspecies hydrogen transfer. No. 54. Springer, 1990.
External links
Notes and References
- Chamkh F, Spröer C, Lemos PC . Desulfovibrio marrakechensis sp. nov., a 1,4-tyrosol-oxidizing, sulfate-reducing bacterium isolated from olive mill wastewater . . 59 . Pt 5 . 936–42 . May 2009 . 19406771 . 10.1099/ijs.0.003822-0 . etal . free .