Canadian Mist Explained

Canadian Mist is a brand of blended Canadian whisky produced by the Sazerac Company.^[1] It is distilled in Collingwood, Ontario, and is bottled at 40% alcohol by volume.^[1] It is triple-distilled using a continuous distillation process, and it is aged in charred white oak barrels in a temperature-controlled facility.^[1]

The brand was introduced in 1967 by Brown-Forman. The brand and distillery were sold to the Sazerac Company in 2020.^[2]

The product won a "double gold medal" award at the 2009 annual San Francisco World Spirits Competition.^{[1] [3]} According to ratings aggregator Proof66, Canadian Mist is among the 10 Highest Rated Canadian Whiskies in the marketplace.^[4]

Notes and References

1. Web site: Canadian Mist . Canadian Mist . July 30, 2010.
2. Web site: Brown‑Forman Completes Sale of Early Times and Canadian Mist to Sazerac. Brown-Forman Corporation. August 3, 2020. January 1, 2022.
3. http://www.sfspiritscomp.com/ The San Francisco World Spirits Competition
4. Web site: Proof66.com Top 20 Canadian Whiskies. October 16, 2012. October 2, 2012. https://web.archive.org/web/20121002225803/http://www.proof66.com/liquor/canadian-whisky.html. dead.